Celebrate Mother’s Day at Customs House
Celebrate Mother’s Day at Customs House on Sunday, 10 May, with a celebration designed for getting the family together and making Mum feel properly special. Whether you’re planning a long lunch or a more relaxed afternoon catch-up, we’ve created two ways to book for the occasion.
Our 3-course Mother’s Day lunch will be available from 11:30am for $79pp, including a glass of Usher Tinkler Prosecco on arrival. It’s a beautiful option for those looking to settle in, enjoy a full dining experience and celebrate over a proper lunch with family and friends.
From 3pm, join us for Mother’s Day High Tea for $69pp, also including a glass of Usher Tinkler Prosecco on arrival. A kids’ menu is available for $39pp, making it easy to bring the whole family together. Bookings are now open and essential, subject to availability.
Mother’s Day Lunch Menu
Country Style Terrine, pickles, croute (DF, GFO)
Old-Fashioned Prawn Cocktail, add bread (GF, DF)
Hand-Rolled Potato Gnocchi, Chardonnay, rosemary (V)
Chargrilled Lamb Rump, ratatouille, basil pesto (GF, DFO)
Market Fish, crushed potatoes, tomato vinaigrette (DF)
Steak Frites, add salad (DF, GF)
Roasted Butternut Pumpkin, walnut and sage dressing (V)
Vanilla and Yoghurt Pannacotta, raspberries, white chocolate (GF)
Chocolate Marquis, roasted hazelnuts, Chantilly (GF)
Mother’s Day High Tea Menu
Old-Fashioned Chicken and Celery Sandwich
Freshly Baked Croissant, smoked ham, Comté cheese
Raspberry Friand
Florentine
Daintree Chocolate Brownie
